chinaasfen.blogg.se - Easy contour without cocoa powder

Nutrition estimate is for the quick oats version of the brownies.This means I earn a small commission from qualifying purchases.

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My favorite Medjool dates to use are Double Date Organic Medjool Dates.*.

If the medjool dates you are using are not pitted, remove pits before weighing/measuring them. Make sure to use Medjool dates which have more soft flesh than other date varieties.

Almond butter can be substituted with any other nut butter or with sunflower seed butter.

It is more like eating a brownie flavored protein bar. The oat version tastes healthier and less sweet.

The nut butter version of these brownies is very rich, almost like a dessert.

If your batter is too sticky, add more oats or more cocoa powder. If you want more chocolate flavor, add more cocoa powder. If you want your brownies more sweet, add more dates.

When you are finished making the brownies, you can taste and adjust as needed.

The almond butter version is sweeter than the oats version. They are sweet but they are not super sweet. The dough is then pressed into a baking pan and placed into the fridge to set.īecause these are meant to be breakfast brownies, I did not want to make them overly sweet. The other ingredients are then mixed in until a dough forms. Instead, the dates are blended to make a date paste. These brownies don’t need cooking or baking. It is like eating a brownie-flavored protein bar. The quick oats version tastes more healthy and isn’t as sweet. The nut butter version is more fudgy and almost like a dessert. Blending seamlessly, the long-lasting cream-to-powder texture is both water and sweat resistant for all-day wear. The unique formula combines a balance of shadow and warmth for a luminous, matte glow that’s never dull. One version uses a nut butter like almond butter, though you can substitute with other nut butters or use sunflower seed butter for a nut-free version. This deeply pigmented bronzer creates a natural bronzed look or a dramatic contour as you layer and build. I’m actually sharing two versions of these breakfast brownies.

I love how easy these are to make and they store well. I call these breakfast brownies because they are made with ingredients normally associated with breakfast and are healthy enough to enjoy for breakfast. They don’t require any cooking or baking. They don’t contain any flour, added sugar, eggs, butter or oil. These no bake brownies are made with just 3 ingredients and are healthy enough to enjoy for breakfast.